Our Recipes

Daniel’s Southern Country Biscuits

I've worked my way through several biscuits recipes. Some have eggs, some have yogurt, some are vegan. This recipe is simple, using only a few basic ingredients, but it reminds me of the homemade biscuits I ate growing up. Also, the simplicity makes a great base on which you can build with additional flavors/variations. #!trpst#trp-gettext data-trpgettextoriginal=2163#!trpen#Weiter lesen#!trpst#/trp-gettext#!trpen#

Meat Loaf (no soy or tomato)

We love meat loaf. In the past we used 80/20 ground chuck so there was some fat to stick the loaf together, then we added Lipton Onion Soup mix, store-bought bread crumbs, and tomato sauce. With our new soy-free diet, Lipton's and store-bought bread crumbs were out. Also, tomato can hurt an already sensitive stomach, so we wanted an alternative. #!trpst#trp-gettext data-trpgettextoriginal=2163#!trpen#Weiter lesen#!trpst#/trp-gettext#!trpen#

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